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Nous préférons les canard jaune. Wir bevorzugen Enten in gelb! Und am allerliebsten mögen wir sie quietschlebendig! So können wir nur jedem Entenliebhaber empfehlen, die vegetarischen Klassiker der französischen Küche zu kosten: Camembert und Baguette. Denn wer könnte diesen Kulleraugen ans Gefieder wollen? Mit Baskenmütze und lässigem Oberlippen... pardon, Oberschnabelbärtchen genießt die Quietsche-Ente Frankreich bei uns Artenschutz und kann sich beruhigt auf's Savoir-vivre konzentrieren.
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent.
